Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, open-faced piadines. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Open-faced Piadines is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Open-faced Piadines is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have open-faced piadines using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Open-faced Piadines:
- Take 1 pound ground sirloin
- Get 1 medium onion chopped, optional
- Get 1 quart spaghetti sauce your favorite or homemade
- Make ready 1/2 cup grated parmesan cheese
- Take 1/2 teaspoon salt 1 cup shredded cheddar cheese your favorite
- Make ready 1 medium tomato sliced, optional
- Make ready 4 slices piadine bread see my recipe
Steps to make Open-faced Piadines:
- Preheat oven 400 degrees Fahrenheit
- Brown the meat.
- Add the salt and sauce bring to a simmer.
- After simmering for 7 minutes add the parmesan cheese.
- Simmer for 10 minutes.
- Add some sauce
- Add onions and tomatoes if you like.
- Add cheese on top
- Bake in oven for 10-15 minutes. Just enough time to let the cheese melt.
- Serve I hope you enjoy!
So that’s going to wrap this up for this exceptional food open-faced piadines recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
