Meat pie dough
Meat pie dough

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, meat pie dough. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Meat pie dough is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Meat pie dough is something which I’ve loved my entire life.

This dough works beautifully for Chef Donald Link's Natchitoches Meat Pies, but it could be filled with almost any combination of meats or vegetables. Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot filling. This is an updated video showing how to make dough and the filling for meat pie.

To begin with this particular recipe, we have to prepare a few components. You can have meat pie dough using 6 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Meat pie dough:
  1. Get 3 cups flour
  2. Take 2 TBS sugar
  3. Take 1/2 tsp salt
  4. Take 4 TBS butter
  5. Prepare 1 tsp baking powder
  6. Get Water as required

I was looking for a Greek Meat Pie and really couldn't find one, so I made one up! Add one sheet of the Phyllo dough. Meat pies are pies with savory fillings of meat and other ingredients. Fill with the meat mixture, then top with the other pie crust.

Instructions to make Meat pie dough:
  1. Add all the ingredients in a clean bowl except water, mix very well so that every thing will be incorporated then add the water and knead to make a soft non sticky dough, let it rest for some times and and knead again, flatten and shape add the filling and seal, egg wash and bake in a preheated oven.

Prick the top crust a few times with a knife to vent steam. Crimp around the edges using the tines of the fork, and remove any excess dough. Shortcrust pastry filled with slow cooked chunky pieces of beef in a rich gravy topped with golden puff pastry, this meat pie recipe requires patience but you will be regarded. Rolling the dough and making the meat pie. Break the egg into a bowl, whisk and set aside.

So that is going to wrap it up for this exceptional food meat pie dough recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!