Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, vegan corn bread. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Vegan Corn Bread is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Vegan Corn Bread is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have vegan corn bread using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegan Corn Bread:
- Prepare 1 3/4 cup whole wheat flour
- Prepare 1/2 cup corn meal
- Prepare 1 1/4 cup brown sugar
- Prepare 1/2 tsp salt
- Get 5 tsp baking powder
- Get 1 tsp vanilla extract
- Make ready 12 tbsp oil
- Prepare 9 tbsp water
- Get 3 tbsp lemon juice
Instructions to make Vegan Corn Bread:
- Preheat the oven at 350°F for 15 min.
- Mix the dry ingredients separately from the liquids and the mix all together very well.
- Put all in a bread pan previously greased and then put in the oven for about 25-35 min.
- Let it chill.
- Taste it!
So that is going to wrap it up with this exceptional food vegan corn bread recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
