Sofie's Masala Dal Soup with cheese and sour cream
Sofie's Masala Dal Soup with cheese and sour cream

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, sofie's masala dal soup with cheese and sour cream. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Sofie's Masala Dal Soup with cheese and sour cream is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Sofie's Masala Dal Soup with cheese and sour cream is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have sofie's masala dal soup with cheese and sour cream using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sofie's Masala Dal Soup with cheese and sour cream:
  1. Make ready 150 g brown dal
  2. Prepare Generous amount of masala mix, chose any type that you like
  3. Get Handful colorful whole pepper
  4. Take 6 tbsp sour cream for garnish
  5. Take 50 g shredded cheese for garnish
  6. Take 100 ml milk
Instructions to make Sofie's Masala Dal Soup with cheese and sour cream:
  1. Soak the dal in water a day before, if it soaks up the water then add more
  2. Cook the dal in generous amount of water, add masala mix and whole peppers. When the dal is soft, add the milk and cook for 5-10 minutes more
  3. Garnish with sour cream and shredded cheese, serve hot so the cheese melts
  4. The next day i added some canned sweet corn to the game, and gosh it was tasty. A new layer of taste, some gentle sweetness with all the spices. Yummy.

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