Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chorizo manchego strata. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Chorizo Manchego Strata is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Chorizo Manchego Strata is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have chorizo manchego strata using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chorizo Manchego Strata:
- Get 8 cups crusty sourdough bread, preferably day old
- Prepare 2 tbsp. extra virgin olive oil
- Take 1 large onion, chopped
- Prepare 1 lb. spanish chorizo, medium dice
- Take 2 cloves garlic, chopped
- Get 12 eggs, whisked
- Take 1 1/2 cups milk
- Get 1 1/2 cups half and half
- Make ready 1 tbsp. red chili flakes
- Get 2 cups Manchego cheese, shredded
- Prepare kosher salt
- Make ready freshly ground black pepper
- Make ready any store bought tomatillo salsa, to serve
Instructions to make Chorizo Manchego Strata:
- Preheat the oven to 375 degrees f.
- Cut the bread into 1 inch cubes and set aside.
- In a large saute pan, heat the olive oil over medium high heat. Add the onion and saute for 2-3 minutes until soft. Lower the heat to medium and add the chorizo. After 2 minutes add the garlic and cook just until fragrant, then set aside to cool.
- Whisk together the eggs, milk, half and half, chili flakes, and 1 1/2 cups of cheese, and season with salt and pepper. Add the bread and chorizo mixture to the eggs and toss to coat. Press down firmly to coat all of the bread in the egg mixture. Pour into greased baking dish. (At this point you could cover and refrigerate overnight.)
- Bake for 35-40 minutes uncovered, then let stand for 5-10 minutes. Grate the remaining cheese over the top, and serve with tomatillo salsa.
So that is going to wrap it up for this exceptional food chorizo manchego strata recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
