Greek salad (authentic)
Greek salad (authentic)

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, greek salad (authentic). One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This authentic Greek salad recipe is made simply with tomato, cucumber, green pepper, red onion, olives, oregano, and a red wine vinaigrette, and lots of feta cheese. The one and only famous authentic Greek Salad also known as Village Salad and in Greek: Horiatiki. This is the real thing, do not accept imitations of so-called "Greek Salads".

Greek salad (authentic) is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Greek salad (authentic) is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have greek salad (authentic) using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Greek salad (authentic):
  1. Prepare 2 tomatoes
  2. Take 1 green pepper
  3. Make ready 1 cucumber
  4. Make ready 1 onion
  5. Take olives
  6. Prepare feta cheese
  7. Get oregano
  8. Make ready salt
  9. Prepare vinegar (optional)
  10. Get 1 loaf bread (round)

This was a moment I will never forget. I took one bite of a red, juicy tomato slice and I thought to myself "What have I been eating my whole life?!" This was the sweetest. An authentic Greek salad is clean and elemental, what you'd get at a small Aegean taverna overlooking a sunny bay. Or what a middle-class family in Athens might eat with mezedakia (small.

Instructions to make Greek salad (authentic):
  1. Wash the tomatoes, cucumber, pepper and cut them into pieces.
  2. Peel the onion and cut it into slices.
  3. Toss all the vegetables with salt.
  4. Using a pointed knife cut a lid off the bread.
  5. Remove the crumb.
  6. Fill in the hollowed loaf with the salad.
  7. Add olives, cheese, oregano.
  8. Sprinkle with olive oil.
  9. Cover the salad with the lid of the loaf and serve.

In this classic Greek salad recipe, tomatoes, red onion and cucumbers are dressed with olive oil and finished with crumbled feta cheese. It's essential to serve this with good crusty bread. Healthy low-carb, keto and paleo recipes plus free guides and diet plans to help you achieve your goals on the ketogenic diet. Greek salad or horiatiki salad (Greek: χωριάτικη σαλάτα or θερινή σαλάτα) is a popular salad in Greek cuisine generally made with pieces of tomatoes, cucumbers, onion, feta cheese (usually served as a slice on top of the other ingredients), and olives (typically Kalamata olives) and dressed with salt. This simple summer salad consisting of seasonal vegetables is only assembled, but it is never tossed before serving.

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