Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, whole moong dal(lentil soup). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Whole moong dal(lentil soup) is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Whole moong dal(lentil soup) is something that I have loved my entire life. They’re fine and they look fantastic.
moong beans moongdal indiancurryrecipe indianrecipes lentilsrecipe wholemoong dal indianfood vegetarian veganrecipes lunch dinnerrecipes instant insta. This delicious Moong dal is cooked with onion,tomato and Indian spices. This dal is delicious as well as nutritious and protein rich.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook whole moong dal(lentil soup) using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Whole moong dal(lentil soup):
- Make ready 1/2 cup whole moong
- Prepare 1/4 cup chana dal
- Prepare 2 tomatoes
- Get 1 tsp Ginger garlic paste
- Take 1 tsp Green chillies chopped
- Make ready 1/2 tsp haldi
- Get As per taste Salt
- Make ready As required Water
Moong Soup, mildly flavoured with a tempering of cumin and curry leaves, this pleasant soup is made diabetic friendly by using just two teaspoons of oil. Guaranteed to rejuvenate you on a tiring day, this soothing whole green moong dal soup is pressure cooked and mildly flavoured with a tempering of. Keyword: channa dal whole moong, channa lentil whole moong. A dal is usually left with the individual lentils mushy, but still somewhat intact.
Steps to make Whole moong dal(lentil soup):
- Wash soaked dals, then boil in a pressure cooker, with,haldi tomatoes, ginger garlic chilli paste
- Pressure cook for 1 whistle, when done and water if thick, garnish with fresh coriander. Have with rice or just as it is,thick lentils soup is ready to enjoy.
Want to try a delicious traditional soup that is high and protein? As with all of my recipes, the focus is on whole foods instead of artificial convenience ingredients, so the recipes are delicious, easy, and. Made with split Moong dal and flavored with hari cilantro chutney, moong dal soup is flavorful yet. Moong dal is one of the most favored dal or lentils in Indian cuisine as it is easily digestible. According to Ayurveda, mung lentils are said to be tridoshic Hence it is used widely to make various dishes like Dal khichdi, dal soup, and Moong dosa.
So that is going to wrap this up for this special food whole moong dal(lentil soup) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
