Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, best ever oatmeal pancakes. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Best ever oatmeal pancakes is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Best ever oatmeal pancakes is something that I have loved my entire life. They’re nice and they look wonderful.
In fact, I quite dislike using superlatives. But turns out, these pancakes Best ever Oatmeal Pancakes - Fluffy and ready to mop up all the maple syrup or sauce you can pour on them! You MUST try them for breakfast this.
To get started with this particular recipe, we have to prepare a few components. You can have best ever oatmeal pancakes using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Best ever oatmeal pancakes:
- Take 20 grams buckwheat flour (or any other kind)
- Take 100 grams oatmeal flakes
- Make ready 1 tsp ground cinnamon
- Get 2 eggs
- Make ready 1 cup soy milk
- Make ready 1 tbsp coconut fat
- Take 1 (1 pinch) salt-n-peppa
- Get 1 apple decored and sliced into thin slices
- Take 100 grams black sweet raisins
Banana Oatmeal Pancakes are delicious healthy pancakes that are gluten-free, dairy-free, and sugar-free. If you ever need me, I am probably there. But it feels so good to be eating right and exercising again. I would love to hear how you like these Healthy Banana Oatmeal Pancakes. · Healthy Oatmeal Banana Pancakes made in the blender with rolled oats, bananas, unsweetened non-dairy milk and no added sugar.
Instructions to make Best ever oatmeal pancakes:
- Add the oatmeal, buckwheat & cinnamon to a mixer and mix it rather coarse
- Add milk & coconut fat to the dry mixture
- Split the yoke and egg white.
- Put the yokes with rest of the mixture. Add some salt-n-peppa too.
- Beat the egg whites till smooth and fluffy.
- Gently mix in the smooth and fluffy egg whites with the rest of the mixture.
- Decore the apple, peal and cut it into thin skices.
- Put some rasins into your ladle. Take a big dip from the mixture and when your dip lands in a preheated pan press the apple slices into the mixture.
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