Tuna Salad
Tuna Salad

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, tuna salad. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

This is a really great tuna salad recipe I got from a friend who used it in her catering service. Scoop this quick and easy tuna salad over a bed of greens, sandwich it between slices of bread, add some cheese to make it a tuna melt, or snack on it with crackers. While we love many kinds of tuna salad, this classic version tops them all.

Tuna Salad is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Tuna Salad is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have tuna salad using 24 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tuna Salad:
  1. Take Vegetables
  2. Prepare Lettuce
  3. Make ready 3 tomatoes
  4. Take Cucumber
  5. Get Boiled Sweetcorn
  6. Make ready Boiled Peas
  7. Take 1/4 onion
  8. Prepare Avocado
  9. Make ready Pepper (red & green)
  10. Make ready Tuna
  11. Prepare 1 can Tuna
  12. Get Mayonnaise
  13. Get Salad Cream (optional)
  14. Take French Dressing
  15. Get Seasoning
  16. Prepare Salt
  17. Take Black pepper
  18. Take Chilli Flakes
  19. Take Oregano
  20. Get Basil
  21. Get Lemon Juice
  22. Take Optional
  23. Take Pomegranate (personal favourite - I didn’t have some)
  24. Get Cheese (Cheddar or Mozzarella)

Make a no-cook supper for one, a filling salad to feed a crowd or a healthy lunch. Tuna salad is a light and fresh comfort food classic. Made with a few simple ingredients it's an easy, flavorful and healthy lunch or dinner recipe. After mixing in the rest of your ingredients, taste the salad.

Instructions to make Tuna Salad:
  1. Chop up desired ingredients and mix together in bowl
  2. Boil sweetcorn / peas / brussel sprouts and mix in the vegetables
  3. Make tuna, with or without mayonnaise (I like to put a lot of mayonnaise). Add some salad cream as well and mix in
  4. Integrate tuna in to the salad and add more dressing / salad cream / mayo to taste. Sprinkle with salt, pepper, chilli flakes, oregano and basil and you’re ready to go :)

Tuna salad is an extremely versatile dish that works as a snack or a light lunch. You can eat it out of a bowl, or a bed of greens, on Paleo-friendly crackers, cucumber slices, or, as one recipe suggests. Healthy Tuna Salad with less mayo that actually tastes good. It is creamy, fluffy and flavorful. Classic Tuna Salad is the PERFECT choice for an easy and quick lunch, made out of savory tuna and crunchy celery, mixed with mayo, mustard, and relish, and a dash of lemon juice.

So that’s going to wrap this up for this special food tuna salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!