Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crispy potato fries with spicy seasoning. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Crispy Potato Fries with Spicy Seasoning is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Crispy Potato Fries with Spicy Seasoning is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook crispy potato fries with spicy seasoning using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Potato Fries with Spicy Seasoning:
- Take Potato Fries
- Take 1/2 kg Potato
- Prepare 1 cup High protein flour
- Get 1/2 tbsp salt
- Make ready 3 cup Water for boiling
- Prepare 500 ml frying oil
- Make ready Spicy Seasoning
- Prepare 2 tsp chili powder
- Get 1 tsp salt
- Prepare 1 tsp sugar
- Prepare 1 tsp stock powder
- Get 1 pinch mixed herbs
Steps to make Crispy Potato Fries with Spicy Seasoning:
- Peel the potatoes, and cut into 1 cm x 1 cm thickness. Then soak on cool water and drain.
- Boil the potatoes on hot water within 5 minutes or until the potatoes half tender. Add the salt. Don't boil too long or it will break easily.
- Drain the potatoes and keep it cool for a moment. Mix the high protein flour with spatula. Make sure the surface is covered enough. It will be sticky but it will make the potatoes crispy.
- Deep fried the potatoes until golden brown and the flour outside are crispy. Make sure to put the potatoes one by one so it won't be sticky when fried.
- Mix well all ingredients for spicy seasoning and springkle it over the fried potatoes. Shake well before serving.
- Enjoy. ๐
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