Tuna Tomato Melt
Tuna Tomato Melt

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, tuna tomato melt. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Tuna Tomato Melt is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Tuna Tomato Melt is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook tuna tomato melt using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Tomato Melt:
  1. Take 1 can tuna
  2. Get 1 slice provolone cheese
  3. Make ready 1 Italian dressing of your choosing
  4. Take 1 broccoli (optional)
  5. Prepare 1 pinch of basil (optional)
  6. Prepare 1 medium sized tomatoe
Instructions to make Tuna Tomato Melt:
  1. Preheat oven to 350Β°
  2. Mix tuna, zesty italian and basil
  3. Cut out the center of the tomato
  4. Put the tuna mix in the tomato hole
  5. Place a provolone cheese slice or two on the topb
  6. Bake 20 minutes

So that is going to wrap it up with this special food tuna tomato melt recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!