Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, crispy brussel sprouts. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
In order to get Brussels sprouts as crispy as possible, you need to crank up the heat in your oven. These Crispy Asian Brussel Sprouts are seriously delicious, restaurant quality, Brussel sprouts that you can make at home in less than thirty minutes. Here's my secret to making crispy brussel sprouts!
Crispy brussel sprouts is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Crispy brussel sprouts is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crispy brussel sprouts using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Crispy brussel sprouts:
- Get Brussel sprouts (I use a pound or more)
- Take 1 tablespoon olive oil
- Get 1 lemon
- Take Dash sea salt, black pepper and garlic powder (to your liking
Cut the brussel sprouts in half. Place brussel sprouts on a sheet pan. Make sure that the brussel sprouts have room to groove. You want them to have enough space to move around when shaken.
Steps to make Crispy brussel sprouts:
- Rinse Brussels
- Cut brussels in half and cut off stocks
- Put in a bowl add olive oil (or oil of choice) I also add a little butter for flavor. Little goes a long way… Don't want them soggy
- Add seasoning, sea salt, pepper and garlic powder. Cook in oven preaheated to 475° for 15 min
- Cut up lemon for garnish and squeeze lemon juice. Flips brussels over. Cook till liking I usually add another ten minutes
- Enjoy😊
The best crispy brussels sprouts that are sweet, spicy, savory and oh so addicting! The most amazing Roasted Brussels Sprouts are golden and CRISPY with a crunchy garlic parmesan crust! Ridiculously easy and mouthwateringly good, this is sure to become your. Roasted Brussels Sprouts are a healthy side dish that goes with just about everything. The best roasted sprouts are crispy on the outside, tender in the middle and have that perfectly seasoned.
So that’s going to wrap it up with this exceptional food crispy brussel sprouts recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
