Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, shure rong hai, thai style barbecue steak. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Shure rong hai, thai style barbecue steak is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Shure rong hai, thai style barbecue steak is something which I’ve loved my entire life.
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To get started with this recipe, we have to first prepare a few ingredients. You can cook shure rong hai, thai style barbecue steak using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Shure rong hai, thai style barbecue steak:
- Take 300 grams of sirloin
- Prepare 3 tbsp spoon of oyster sauce
- Take 1 tbsp spoon of pepper
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Instructions to make Shure rong hai, thai style barbecue steak:
- Marinate steak for 2 hours or more
- Barbecue beef in high heat to get medium rear maybe 2 minutes each side or feel the firm from the beef while barbecue
- Slice into full mouth sizes and served with spicy chilli sauce
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So that is going to wrap it up for this special food shure rong hai, thai style barbecue steak recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
