Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy peanut brittle. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Spicy Peanut Brittle is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Spicy Peanut Brittle is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have spicy peanut brittle using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Peanut Brittle:
- Take 1 and 1/2 cups salted toasted peanuts
- Get 2 cups granulated sugar
- Prepare 1/4 cup water
- Make ready 3 tbsp unsalted butter
- Prepare 1/2 tsp baking soda
- Prepare 1 tsp ginger powder
- Prepare 1 tsp cinnamon
- Take 1/2 tsp fresh ground nutmeg/powder
- Take 1/4 tsp ground clove, optional
- Make ready 1/8 tsp salt
Instructions to make Spicy Peanut Brittle:
- In a large saucepan, add in the sugar, water, salt and spices.
- Cook that on medium high heat, stirring frequently until everything is melted and a syrup forms.
- Also, in a ziplock bag, add in the peanuts and with a rolling pin, crash up the nuts until the desired chunkiness is reached.
- After the sugar melts (this will take a while, be patient), take it of the heat and whisk in the butter and baking soda. The mixture will bubble up a little. Immediately add in the peanuts and with a wooden spoon/spatula stir it well to coat all the peanuts.
- Now working quickly, transfer the mixture to a greased or parchment paper lined flat surface like the back of a baking tray and with the spatula, spread the mixture out and pat it down to tightly pack it and to get a smooth surface.
- Leave at room temperature until it firms up completely. Then break into pieces and serve. Store these in airtight containers in the refrigerator for up to 2 weeks and in ziplock bags in the freezer for at most 1 month. Enjoy!
So that is going to wrap this up with this special food spicy peanut brittle recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
