Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, walnut crusted chicken with mustard mushroom creme sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Walnut Crusted Chicken with Mustard Mushroom Creme Sauce is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Walnut Crusted Chicken with Mustard Mushroom Creme Sauce is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook walnut crusted chicken with mustard mushroom creme sauce using 23 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Walnut Crusted Chicken with Mustard Mushroom Creme Sauce:
- Get chicken
- Make ready boneless skineless chicken breast
- Prepare italian bread crumbs
- Take finely chopped walnuts
- Prepare eggs with 1tspn water
- Prepare olive oil
- Make ready garlic salt
- Prepare course ground black pepper
- Make ready Montreal chicken seasoning
- Prepare sauce
- Get low sodium chicken broth
- Prepare heavy cream
- Make ready butter
- Take sliced mushrooms
- Make ready spicy brown mustard
- Make ready Dijon mustard
- Get yellow mustard
- Make ready mustard powder
- Prepare salt
- Prepare pepper
- Prepare vegetable herbs"seasoning"
- Make ready mozzarella cheese optional
- Prepare asparagus optional
Steps to make Walnut Crusted Chicken with Mustard Mushroom Creme Sauce:
- slice chicken in halfs add to a bag and pound out to a thinner consistency. once done season both sides of chicken with montreal & pepper seasoning.
- add bread crumbs, and finely chopped walnuts to a bowl with garlic salt set aside
- scramble eggs with water set aside
- add a little olive oil at a time to pan on med high heat. dip seasoned chicken into egg then into bread crumbs add to hot pan cook about 6-8 minutes per side.
- Sauce: in the same pan u cooked chicken add butter & mushrooms cook, pinch of salt & pepper cook down about 12 minutes take out of pan. Now add broth, heavy cream & all other ingredients.taste to your liking adjusting as needed cook down about 10minutes on med high heat, add mushrooms back in cook another 10minutes till sauce thickens.
- if your wanting cheese on chicken add then place into 425°F oven about 6minutes. I cooked asparagus with just butter & olive oil.and assembled.Enjoy!
So that is going to wrap it up for this special food walnut crusted chicken with mustard mushroom creme sauce recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
