Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, bacon wrapped jalapeño poppers. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Bacon Wrapped Jalapeño Poppers is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Bacon Wrapped Jalapeño Poppers is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have bacon wrapped jalapeño poppers using 5 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Wrapped Jalapeño Poppers:
- Prepare 2 dozen Fresh jalapeños
- Get 16 oz Cream cheese
- Make ready 4 cup Mild cheddar cheese
- Take 24 slice Bacon
- Get 1 1/2 cup Preserves (Flavor optional)
Steps to make Bacon Wrapped Jalapeño Poppers:
- Preheat oven to 450°F
- Slice jalapeños in half and remove seeds.
- Mix cheddar and cream cheese in a medium mixing bowl
- Slice bacon in half
- Fill jalapeños with cheese mixture
- Wrap jalapeño with a piece of bacon and secure with a toothpick
- Place on a foil covered bacon sheet and bake in the oven for 20 - 25 minutes or until bacon is crispy
- Move preserves to microwaveable safe bowl and heat for 15 - 30 seconds, stirring occasionally until liquified
- Remove the poppers from the oven and brush preserve on top
- Return to oven and bake for 5 - 10 minutes, until preserve caramelizes
- Remove from oven, let cool, and serve
So that is going to wrap this up for this exceptional food bacon wrapped jalapeño poppers recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
