Sweet Potato and Walnut Casserole
Sweet Potato and Walnut Casserole

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sweet potato and walnut casserole. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet Potato and Walnut Casserole is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Sweet Potato and Walnut Casserole is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sweet potato and walnut casserole using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato and Walnut Casserole:
  1. Make ready Yams, drained
  2. Prepare Walnut pieces, chopped
  3. Take Mini-marshmallows
  4. Make ready butter
  5. Make ready Seasonings
  6. Make ready light brown sugar
  7. Take Orange Juice
  8. Prepare vanilla extract
  9. Take salt
  10. Make ready ground cardamom
  11. Take ground coriander
  12. Get ground ginger
  13. Get allspice
Instructions to make Sweet Potato and Walnut Casserole:
  1. Preheat oven to 350
  2. In a mixing bowl, mix drained yams and butter together with electric mixer on medium, scraping sides regularly, for about three minutes or until creamy/whipped.
  3. Add seasonings list and mix thoroughly.
  4. Fold in chopped walnut pieces.
  5. Spread the mix evenly into a lightly greased 8x8 baking dish.
  6. Place in the oven and let bake for 20 minutes.
  7. Pull out casserole and add single layer of mini-marshmallows evenly across the top.
  8. Return to oven and cook for an additional 10 to 15 minutes, until marshmallow top starts to brown.
  9. Remove and let sit for 10 minutes to firm up.
  10. Enjoy!

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