Thai Cashew Chicken
Thai Cashew Chicken

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, thai cashew chicken. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Thai Cashew Chicken is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Thai Cashew Chicken is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have thai cashew chicken using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Thai Cashew Chicken:
  1. Make ready chicken breast
  2. Take cashew nut
  3. Take onion
  4. Take garlic
  5. Prepare green onion
  6. Get sugar
  7. Take Thai seasoning sauce
  8. Make ready oyster sauce
  9. Make ready vegetable oil
  10. Get sesame oil
  11. Get dried chili pepper
  12. Get black pepper powder
  13. Make ready water
Instructions to make Thai Cashew Chicken:
  1. Ingredients
  2. Add 2 tbsp vegetable oil in pan over lower medium heat, Then add cachew cook until turn to yellow. Take it out of the pan and save to add later.
  3. Add chili pepper and cook for about 2 mins. Take it out of the pan.
  4. Add mash garlic, and chicken medium heat until cook.
  5. Add onions, green onion and cooked dried chili peppers. Until onion cook.
  6. Add oyster sauce, Thai seasoning sauce, sugar, pepper powder, cashew, sesame oil and 2tbsp of water. Cook for an additional 1 min. Done!!

So that is going to wrap this up with this exceptional food thai cashew chicken recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!