Thai Cashew Chicken
Thai Cashew Chicken

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, thai cashew chicken. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Thai Cashew Chicken is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Thai Cashew Chicken is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have thai cashew chicken using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Thai Cashew Chicken:
  1. Take chicken breast
  2. Make ready cashew nut
  3. Prepare onion
  4. Take garlic
  5. Prepare green onion
  6. Get sugar
  7. Make ready Thai seasoning sauce
  8. Get oyster sauce
  9. Get vegetable oil
  10. Make ready sesame oil
  11. Get dried chili pepper
  12. Take black pepper powder
  13. Get water
Instructions to make Thai Cashew Chicken:
  1. Ingredients
  2. Add 2 tbsp vegetable oil in pan over lower medium heat, Then add cachew cook until turn to yellow. Take it out of the pan and save to add later.
  3. Add chili pepper and cook for about 2 mins. Take it out of the pan.
  4. Add mash garlic, and chicken medium heat until cook.
  5. Add onions, green onion and cooked dried chili peppers. Until onion cook.
  6. Add oyster sauce, Thai seasoning sauce, sugar, pepper powder, cashew, sesame oil and 2tbsp of water. Cook for an additional 1 min. Done!!

So that is going to wrap it up with this special food thai cashew chicken recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!