Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, thai basil & calamansi vodka gimlet. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Thai Basil & Calamansi Vodka Gimlet is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Thai Basil & Calamansi Vodka Gimlet is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have thai basil & calamansi vodka gimlet using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Thai Basil & Calamansi Vodka Gimlet:
- Prepare Thai Basil Syrup https://cookpad.com/us/recipes/1757765-mostly-thai-basil-simple-syrup
- Take vodka
- Make ready fresh squeezed calamansi juice
- Make ready ice
- Take calamansi halves and fresh basil leaves for garnish
Instructions to make Thai Basil & Calamansi Vodka Gimlet:
- Combine all ingredients in a shaker and shake a few times.
- If you don't have a shaker, just combine everything in a high volume glass or pitcher and give it a few stirs. But you knew that already. I just didn't want to sound all Alton Brown gadgety-like on you. :)
- Serve on the rocks and garnish with a calamansi half and a sprig of fresh basil.
- Cheers! :)
So that is going to wrap it up with this exceptional food thai basil & calamansi vodka gimlet recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
