Greek Yoghurt Tuna Sandwiches
Greek Yoghurt Tuna Sandwiches

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, greek yoghurt tuna sandwiches. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Greek Yoghurt Tuna Sandwiches is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Greek Yoghurt Tuna Sandwiches is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook greek yoghurt tuna sandwiches using 7 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Greek Yoghurt Tuna Sandwiches:
  1. Get 18 Sandwich bread slices *thin type
  2. Take 210 g (7.40 oz) Canned tuna
  3. Take 1 Onion *large
  4. Take 100 g (3.52 oz) Greek yoghurt
  5. Take 4 tbsp Mayonnaise
  6. Make ready 1 tsp Butter
  7. Take to taste Fine salt & pepper
Steps to make Greek Yoghurt Tuna Sandwiches:
  1. Mince onion.
  2. Stir-fry with butter.
  3. Add fine salt & pepper and stir-fry.
  4. Stir-fry well until it becomes like a tuna filling color.
  5. Remove the extra oil from canned tuna as much as you can.
  6. Mix tuna and onion.
  7. Add Greek yorgurt and mix.
  8. Add mayonnaise and mix.
  9. Paste the tuna filling on a sandwich bread and top it with another slice of a bread.
  10. Cut in two portions.
  11. You can use your choice of bread.
  12. Also good! "Vegetable Ham Egg Sandwiches" Recipe ID : 13387914

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