Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, wheat, amaranth, soya flour enriched apple cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Wheat, Amaranth, Soya flour enriched Apple Cake is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Wheat, Amaranth, Soya flour enriched Apple Cake is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook wheat, amaranth, soya flour enriched apple cake using 13 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Wheat, Amaranth, Soya flour enriched Apple Cake:
- Make ready 1/4 cup amaranth flour
- Get 1/4 cup soya flour
- Make ready 1 cup wheat flour
- Make ready 1 1/2 tsp baking powder
- Get 1 teaspoon baking soda
- Make ready 1/2 cup ghee
- Get 1/4 cup cream
- Prepare 1 1/2 tsp Vanilla essence
- Make ready 1/2 cup brown sugar
- Prepare 1/4 cup jaggery
- Prepare Pinch salt
- Get 2 apples
- Prepare 2 tablespoons additional brown sugar
Steps to make Wheat, Amaranth, Soya flour enriched Apple Cake:
- Mix the wet ingredients, ghee, brown sugar, jaggery and vanilla essence. Beat well till combined
- In a cup mix cream and soda. Add to the wet mixture and combine.
- Grease 8 inch round pan and dust with flour. I have used 2 tins as I have doubled the recipe.
- Peel and chop the apples. I have sliced them finely, but you may keep them chunky.
- At this point also preheat your oven at 180C
- Add flour mixture to wet mixture in 2-3 portions. Avoid over mixing. Add water or milk as required.
- Add the apples to the batter. Pour into the tin and level with a spatula
- Keep inside the preheated oven and bake for 25-50 minutes
- Sprinkle additional brown sugar for extra crispy top
- Keep inside the preheated oven and bake for 30 minutes or until top become brown. Using my small oven as I have shifted my household recently and my professional oven not installed yet
- Soft and crumbly from inside and crunchy from top with sweet bits of apple in every bite. Your ummy cake is done.
So that is going to wrap this up with this special food wheat, amaranth, soya flour enriched apple cake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
