Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, mike's thai garlic ginger noodles. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mike's Thai Garlic Ginger Noodles is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Mike's Thai Garlic Ginger Noodles is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook mike's thai garlic ginger noodles using 24 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Thai Garlic Ginger Noodles:
- Prepare ● For The Noodles [do not use ramen or any other weaker noodle]
- Make ready Servings Thick Spaghetti Or Udon Noodles
- Get Olive Oil
- Take Salt
- Prepare ● For The Garlic Butter Sauce
- Make ready LG Spoonful Pureed Roasted Garlic [see my garlic recipe]
- Make ready Unsalted Butter
- Make ready Garlic Powder
- Make ready Onion Powder
- Get Thai Basil Leaves
- Make ready Chopped Green Onions [+ reserves for garnish]
- Make ready Red Pepper Flakes
- Take Pureed Ginger
- Make ready Pureed Cilantro
- Make ready Fresh Ground Black Pepper
- Take Salt [omit if serving garlic siriacha or soy]
- Prepare ● For The Finish [to taste]
- Make ready Quality Garlic Olive Oil [for noodles]
- Take Green Onions
- Prepare Sesame Seeds
- Prepare ● For Service [to taste]
- Take Siriacha Garlic Chili Sauce
- Make ready Pickled Ginger [with juice]
- Prepare Soy Sauce
Steps to make Mike's Thai Garlic Ginger Noodles:
- Boil water as per manufacturers directions. Usually 9 to 11 minutes. Add salt and oil to water. Stir regularly.
- Heat everything in the Garlic Butter section. Mix well. Be careful not to burn garlic.
- Drain noodles. Do not rinse.
- Add noodles directly to your heated garlic butter mixture. Mix well, but gently, by lifting and separating noodles. Add olive oil if noodles need to be moistened.
- Serve with Siriacha Garlic Chili Sauce, Soy Sauce and generous amounts of pickled Ginger. You'll want its sweetness to negate some of the sodium and heat. Add ginger juice and garlic olive oil as as well for moisture and shine as well. Enjoy!
So that is going to wrap this up for this special food mike's thai garlic ginger noodles recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
