Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, tuna okura ☆ don. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Tuna Okura ☆ Don is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Tuna Okura ☆ Don is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have tuna okura ☆ don using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Okura ☆ Don:
- Make ready 3 mid size Okura
- Make ready 1 half can of White Solid Tuna
- Prepare 1 teaspoon Mayonnaise
- Prepare 1 teaspoon Shirodashi
Instructions to make Tuna Okura ☆ Don:
- When you buy Okura, look for small ones. The bigger ones look appealing but they are more harder. If you can find only big ones, you can boil for 2 minutes(short time).
- Cut Okuras into 2mm slices.
- Put 🍚 in a bowl and put Okura and Tuna over with Mayo and Shirodashi.
- Option: You can use Masago eggs instead of Tuna and you can always add Sesame-seeds and Furikake topping.
So that’s going to wrap this up with this special food tuna okura ☆ don recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
