Selai Nanas (HomeMade)
Selai Nanas (HomeMade)

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, selai nanas (homemade). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Selai Nanas (HomeMade) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Selai Nanas (HomeMade) is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have selai nanas (homemade) using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Selai Nanas (HomeMade):
  1. Get 1 buah Nanas
  2. Make ready 100 ml Air
  3. Get 250 gr Gula Pasir
  4. Make ready Secukupnya Cengkeh, Kayu Manis
  5. Take 1 sdt Vanili
Steps to make Selai Nanas (HomeMade):
  1. Blender nanas dengan tembahkan air sampai halus
  2. Tuang di wajan anti lengket bersama gula pasir, vanili, cengkeh dan kayu manis lalu masak dengan api kecil
  3. Aduk aduk sampai merata dan mengental (ini prosesnya harus extra sabar, saya gunakan spatula kayu untuk mengaduk)
  4. Setelah mengental (proses panjang mengaduk dengan durasi kurang lebih 1,5 jam), nanas akan pekat dan berubah warna dan siap untuk dimasukkan ke toples

So that’s going to wrap it up with this special food selai nanas (homemade) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!