Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, spinach breakfast muffins. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Spinach Breakfast Muffins is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Spinach Breakfast Muffins is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook spinach breakfast muffins using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spinach Breakfast Muffins:
- Make ready 10 eggs
- Prepare 1/4 cup milk
- Get 1/8 teaspoon salt
- Prepare 1/8 teaspoon black pepper
- Prepare 1/8 teaspoon crushed red pepper
- Get 1 tablespoon dried minced onions
- Take 1 (10 ounce) box chopped spinach, thawed and drained well
- Take Butter cooking spray
- Take Condiments of your choice
Steps to make Spinach Breakfast Muffins:
- In a large bowl whisk together eggs, milk, salt, pepper, crushed red pepper, mined onions and chopped spinach……
- Spray a muffin pan with butter cooking spray….
- Carefully pour egg mixture into muffin cups, being careful not to overfill each muffin cup……
- Bake in a preheated 350 degree oven for 20 - 25 minutes, or until center of egg muffins are set…..
- Let cool for 10 minutes, then remove egg muffins, serve and enjoy 😉! At this point you can top off each egg muffin with your favorite condiments, like ketchup, mustard, or maybe mayonnaise! 🥰
So that’s going to wrap this up for this special food spinach breakfast muffins recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
