Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, thai red curry with snow peas. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Thai Red Curry with Snow Peas is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Thai Red Curry with Snow Peas is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have thai red curry with snow peas using 10 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Thai Red Curry with Snow Peas:
- Take Red Curry Paste
- Get Chicken (cut into bite size pieces)
- Take Fish Sauce
- Get Sugar
- Prepare Basil
- Take Bell Pepper
- Make ready Kaffir Lime Leaves
- Make ready Snow Peas
- Prepare Chicken Broth
- Take Coconut Milk
Steps to make Thai Red Curry with Snow Peas:
- Heat oil in sauce pan
- Add Curry paste and cook 1 minute on medium
- Add half of the coconut milk and stir to combine
- Bring to a boil
- Add chicken and broth
- Stir to cook
- Let simmer for 10 minutes or until meat is tender
- Add kaffir leaves, sugar, and fish sauce
- Add remaining coconut milk and stir to combine
- Add veggies and stir
- Bring to a boil
- Cook for a few minutes
- Turn off heat
- Add basil
- Serve!
So that is going to wrap it up with this exceptional food thai red curry with snow peas recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
