Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, mutton karahi (eid special). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Mutton karahi (EID SPECIAL) is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Mutton karahi (EID SPECIAL) is something which I have loved my whole life.
One of few mutton karahi recipes that we make frequently. Try this Lahori Mutton Karahi recipe and It wont let you down. Mutton Kadai is a Mughlai recipe, which is ideal for lunch as well as dinner.
To get started with this recipe, we have to prepare a few components. You can have mutton karahi (eid special) using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mutton karahi (EID SPECIAL):
- Take 1 kg Mutton
- Get Oil as required
- Prepare 5,6 Timatar
- Get 2 slice Piyaz
- Prepare 1 tbsp Namak
- Prepare 1 tbsp Lal mirch powder
- Take 1 tsp Haldi powder
- Make ready 1 tbsp Shukha dania
- Make ready 1 tsp Kali mirch powder
- Prepare 4 tbsp Lemon juice
- Prepare 3,4 Hari mirch
- Take Hara dania as required
- Take 2 tbsp Adrak lehsan ki paste
The amazing combination of mutton with spices in a Peshawari cooking style gives a delicious taste. So, follow the step by step recipe and enjoy it. Mutton Karahi Recipe in Urdu & English available at Sooperchef.pk. Bakra Eid is incomplete without Mutton Karahi.
Steps to make Mutton karahi (EID SPECIAL):
- Phly mutton ko oil main fry karin or namak dhal dain ab bun lain ke pani hushk Ho jai ab Adrak lehsan ki paste dhal ke achi tarhan se bun lain. Bun jai to timatar or piyaz dhal dain or Mix karin. Ab namak. Lal mirch. Haldi. Dhal dain mix karin or pani dhal ke galny rakh dain halki anch pe 1 hour ke ley
- 1 hour ke baad jab gosht gal jai to tez anch kar ke achi tarhan se bun lain ke oil alagh Ho jai. Oil alagh Ho jao to ab is main sukha dania. Dhal ke mix karin or kali mirch dhal ke bun lain thora thora pani dhal ke mix karin to bunty jain ke masla jal na jai.
- Ab achi tarhan se bun jai to hari mirch or hara dania dhal ke mix karin or sath hi lemon juice dhal dain mix karin or phir timatar dal dain halki anch kar dain or dak dain 2 mint ke ley phir hara dania dhal dain.
This recipe is famous as mutton kadai, mutton karahi and kadai gosht so if you want to make a dish with these names then you can follow the same recipe as all are the same in taste. So mutton is cooked in a wok (kadai) on high temperature by adding local spices. It has special taste and aroma. Special Masala Mutton Karahi recipe is the main course meal of Pakistani cuisine. It is a spicy gravy dish that is prepared with mutton pieces and all Desi spices.
So that’s going to wrap it up with this exceptional food mutton karahi (eid special) recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
