Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mongolian beef. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mongolian Beef is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Mongolian Beef is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have mongolian beef using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mongolian Beef:
- Get 4 Tbsp soy sauce, divided (just make 2 separate bowls)
- Get 2 tsp sugar, divided
- Prepare 2 tsp corn starch, divided
- Prepare 4 tsp dry sherry, divided
- Get 4 tsp hoisin sauce, divided
- Make ready 2 tsp seasoned rice vinegar, divided
- Make ready 2 tsp chile paste with ginger, divided
- Take 1/2 tsp salt, divided
- Prepare 4 tsp olive oil, divided
- Make ready 1 Tbsp ginger, minced (only in 1 bowl)
- Make ready 1 Tbsp garlic, minced (only in 1 bowl)
- Make ready 1 # sirloin steak, sliced very thin across grain
- Make ready 16 medium green onions, cut into 2" pieces
- Make ready 1/2 # rice noodles
Instructions to make Mongolian Beef:
- Make the rice noodles according to package. Set aside. Slice the green onions into 2" pieces. Use 2 separate small bowls - Add 1T soy sauce, 1 tsp sugar, 1 tsp cornstarch, 2 tsp sherry, 2 tsp hoisin sauce, 1 tsp rice vinegar, 1 tsp chile paste, and 1/4 tsp salt to each bowl. Now to 1 bowl, add 1T minced garlic and 1T minced ginger.
- Heat the oil in a large pan on medium heat. Add the bowl of sauce mixture with the garlic and ginger in it to the oil. Stir together and saute for 1 minute. Now add the meat and saute for 2 minutes or until beef is browned. Add the onions and saute 1 minute. Stir in the other bowl of sauce now and saute for 1 minute.
- Put a serving of rice noodles on a plate and top with a nice portion of the mongolian beef. This is delicious!
So that’s going to wrap this up with this exceptional food mongolian beef recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
