Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, pain perdu (french toast). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Another difference with French Toast is that Pain Perdu—like many things French—includes cream in the custard. This video tutorial will teach you the French way to make traditional French toast called in "Pain perdu" ". Pain perdu ( french toast) literally means.
Pain perdu (French toast) is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Pain perdu (French toast) is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have pain perdu (french toast) using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pain perdu (French toast):
- Prepare 1 loaf French bread
- Prepare 4-6 eggs depending on how much you make
- Take 1-2 cups milk x
- Make ready 1 heaping tablespoon flour
- Take 1/3 cup sugar
- Prepare 1 splash vanilla extract
- Make ready Good pinch of salt
When I was young, my mother used to cook French toast for us, me and my brother. It was simple but we loved it because it was delicious and, of course, it was French! Bread dipped in egg and milk is known across the world by different names. In USA and Mexico it is called the French toast and in France it is called Pain perdu.
Steps to make Pain perdu (French toast):
- Slice bread into 1 inch or so slices (I like mine thick)
- Whisk well the remaining ingredients.
- Soak the bread in the custard until completely saturated.
- In a skillet on med-hi heat, melt 2 tablespoons butter and a 1 tablespoon oil. Cook each slice until golden brown on both sides, adjusting the heat if necessary so it doesn't burn.
- The tablespoon of flour helps to produce a very nice crust. Serve with butter and powdered sugar or whatever you like on yours.
So here is the French toast in the true French style. How To Make The BEST French Toast: Perfectly crispy-on-the-outside custard-like-on-the-inside authentic Pain Perdu. Our Easy French Toast Recipe is pure MAGIC! Melissa creates a decadent chocolate spin on a favorite breakfast treat. Add the remaining cream to a chilled bowl and whisk until soft peaks form.
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