Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, melt in your mouth roasted chicken. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Melt in Your Mouth Roasted Chicken is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Melt in Your Mouth Roasted Chicken is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook melt in your mouth roasted chicken using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Melt in Your Mouth Roasted Chicken:
- Take 1 whole chicken, 5 lbs
- Take To taste seasoned salt
- Get To taste pepper
- Make ready To taste garlic powder
- Make ready 1 stick salted butter
- Make ready 1/2 cup fresh green beans
- Get 1/2 cup baby carrots
Steps to make Melt in Your Mouth Roasted Chicken:
- Preheat your oven to 350 degrees.
- Take out the packet of giblets and rinse the chicken under cold water. (The giblets can be frozen for future use in homemade stock or gravy, if you’re interested in that kind of thing.)
- Put 4 tbsp (1/2 a stick) of the butter inside the cavity.
- Slice the remaining butter into 1 tbsp portions (which will give you 4) and place them around the base of the chicken in even intervals.
- Rinse and snap the beans under cold water then insert them, as well as the carrots, into the cavity. (You will of course be able to eat these once the chicken is done. They come out delightfully crunchy and delicious!)
- Roast the chicken for 20 minutes per pound plus a little extra, giving it a total cook time of about 2 hours. But make sure to flip it over after an hour, to ensure it gets evenly browned.
- Once it’s done, spoon the drippings on top as a baste, cover it with aluminum foil and let it rest for 30 minutes.
- Serve with more green beans and/or carrots and a starch of your choice. Enjoy!!
So that’s going to wrap this up for this special food melt in your mouth roasted chicken recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
