Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, tuna surprise. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
You can add the onion and red pepper if using that option. Music By :Timothy Ramirez Actors:Timothy Ramirez, Courtney McCoy, Cristian Lince, Hayden Yovich Filmed, Edited, And Directed By: Hayden Yovich. While the sauce thickens, cook the egg noodles to al dente.
Tuna surprise is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Tuna surprise is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have tuna surprise using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tuna surprise:
- Make ready 500 g spaghetti
- Prepare 1 tbsp olive oil
- Take 1 onion, chopped
- Prepare 2 celery stalks, chopped
- Make ready 2 cans shredded tuna, drained
- Make ready 2 hard-boiled eggs, chopped
- Prepare 190 ml Qualifresh Dijonnaise
- Get 1 tsp dried rosemary
- Prepare 1 tsp dried thyme
- Get to taste Salt and pepper
Categories: Pages with broken file links. This is not your usual Tuna Salad, My husband started me on this and it really is good. His specialties were: tuna sandwiches, tuna casserole and french toast. This isn't my dad's tuna casserole recipe, but it's certainly inspired by him.
Instructions to make Tuna surprise:
- Cook spaghetti according to package instructions. Drain and set aside.
- In a pan heat olive oil. Sauté onion and celery until celery is soft and onions translucent.
- In a bowl mix all ingredients except salt and pepper well.
- Season with salt and pepper.
- Dish ontop of spaghetti and serve.
There are about a million different "tuna surprise". Alton is challenged to raise the bar on canned tuna. Stir in coconut milk, rhubarb, brown sugar, and salt to taste. In a medium saucepan, heat mushroom soup, milk, tuna, until heated through. To serve, divide rice among four plates, then divide tomatoes on top of rice.
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