Vegan Shepherd's Pie
Vegan Shepherd's Pie

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, vegan shepherd's pie. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Vegan Shepherd's Pie is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Vegan Shepherd's Pie is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have vegan shepherd's pie using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Shepherd's Pie:
  1. Make ready mashed potato layer
  2. Prepare 4 medium russet potatoes
  3. Get 1/4 cup butter
  4. Prepare 1/2 cup milk
  5. Prepare 2 clove garlic
  6. Take bottom layer
  7. Make ready 1 tbsp vegetable oil
  8. Take 1 large onion
  9. Take 3 cup mixed vegetables
  10. Prepare 1 clove garlic
  11. Prepare 1 cup hot chunky salsa
  12. Take 1 packages yves ground round
Instructions to make Vegan Shepherd's Pie:
  1. Bring potatoes to a boil until tender - 25 min - and drain
  2. Preheat oven to 400 and spray 2 qt baking dish with cooking spray
  3. Heat vegetable oil in large skillet, stir in onion, mixed vegetables and salsa.
  4. Crumble the veggie ground beef into skillet with vegetables - medium heat - about 10 min
  5. Spread vegetarian meat into bottom of baking dish cover with mashed potatoes
  6. Bake in preheated oven - about 20 min

So that is going to wrap this up for this exceptional food vegan shepherd's pie recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!