Spinach and egg scramble on rye bread, topped with crispy bacon
Spinach and egg scramble on rye bread, topped with crispy bacon

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, spinach and egg scramble on rye bread, topped with crispy bacon. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spinach and egg scramble on rye bread, topped with crispy bacon is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Spinach and egg scramble on rye bread, topped with crispy bacon is something that I have loved my whole life.

Spinach and eggs scramble makes a wonderful keto breakfast. With lots of spinach, onions, and Parmesan, it's incredibly flavorful! More Recipes to Try: Soft Scrambled Eggs.

To begin with this recipe, we must first prepare a few ingredients. You can cook spinach and egg scramble on rye bread, topped with crispy bacon using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spinach and egg scramble on rye bread, topped with crispy bacon:
  1. Prepare Rye bread
  2. Take 2 eggs
  3. Get 1 tbsp softened cream cheese/ cream/full cream milk
  4. Get 2 tbsp fresh/frozen spinach
  5. Prepare to taste Garlic powder,salt n pepper
  6. Make ready 2 or more bacons strips
  7. Make ready Tsp olive oil and butter

I just wanted to share this yummy breakfast I just can't get enough of. (Spinach and bread from Costco.). Get the SmartPoints Rye is a nutrient dense alternative to white bread that will leave you feeling satisfied so it's a great choice for breakfast. This delicious and elegant first-course features poached eggs on a bed of sautéed spinach, sprinkled with bacon-flavored bread crumbs. Top with the eggs, a sprinkle of bacon crumbs and a pinch of nutmeg.

Steps to make Spinach and egg scramble on rye bread, topped with crispy bacon:
  1. Whisk eggs with the cream cheese and spinach. Add seasoning.
  2. Scramble eggs in olive oil and butter.
  3. Toast rye bread and fry bacon.Top bread with scramble eggs and crispy bacon.
  4. Indulge!😋

First up: Eggs with spinach and bacon. It's not exactly the most "Mexican" of combinations,* but it's a delicious one. All you have left now is the assembly: bed of spinach, topped with eggs, sprinkled with mustard crumbs. And the egg is up to you. I think the cracked eggs make for a prettier presentation, but scrambled are also great And you want to cook the bacon a bit first - just to render some fat so it gets crispy in the oven.

So that is going to wrap it up with this exceptional food spinach and egg scramble on rye bread, topped with crispy bacon recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!