Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, bean soup (italianne). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Simple and basic Italian bean soup. Great for a quick fix during the week. This soup is slightly spicy from the sausage and red pepper.
Bean soup (italianne) is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Bean soup (italianne) is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook bean soup (italianne) using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Bean soup (italianne):
- Prepare 1 cup dried beans
- Get 1 tablespoon chopped onion
- Make ready 1 stalk celery chopped
- Take 1/3 teaspoon pepper
- Take 1/2 teaspoon salt
- Take 1 cup tomato pulp
- Get 1 cup cooked rice
- Take 1/4 cup olive oil
- Make ready (Cup chopped cabbage may be added)
- Prepare Parmesan cheese
- Get Paprika
Mix the following list of beans in a container, make sure they are well mixed Green Whole Lentils Small Red Beans Small White Beans Light Red Kidney Beans Pinto Beans Red Split. Fava Bean Soup is a great vegetarian dish, loaded with nutrition and very satisfying. Serve Fava Bean Soup with a crusty bread and a salad for the perfect Vegetarian lunch or dinner. Two Bean Soup, a delicious combination of beans, swiss chard and veggies.
Steps to make Bean soup (italianne):
- Soak beans overnight in cold water drain.
- Add 5 cups cold water and simmer until tender
- Add more water if needed
- Cook onion and celery in hot oil to light brown add seasoning and tomatoes
- Add hot beans then hot rice
- Cook mixture 30 minutes
- Serve with grated cheese and paprika
This Italian Bean Soup is made with two types of Italian Beans, Cannellini and Borlotti. Sometimes soups aren't an exact recipe with precise measurements. And if you give this Italian Sausage White Bean Soup recipe a try, let me know! This soup is really wonderful, I did triple the garlic and add more red pepper flakes, but this does not taste like diet food (but it in fact it is)! Serve this Tuscan bean soup with homemade focaccia bread, multigrain bread or sourdough bread if you have extra time on your hands, or pair it with a simple side salad.
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