Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, fruity fluffy french toast. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Fruity Fluffy French Toast is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Fruity Fluffy French Toast is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have fruity fluffy french toast using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fruity Fluffy French Toast:
- Get 2-3 slices bread
- Get 1 egg
- Make ready 1/2 tbs sugar (I used 1tbs)
- Prepare 1 pinch salt
- Make ready 1/4 tsp vanilla extract
- Prepare 3 tbs milk
- Take 8 strawberries
- Prepare 1/2 orange
- Prepare 1-2 tbs honey/ maple syrup
- Make ready 1 pinch cinnamon
Instructions to make Fruity Fluffy French Toast:
- Clean and cut your fruits. Set aside.
- Whisk egg, sugar, and salt until sugar completely dissolves. Add milk and whisk until combine.
- Soak the bread into the batter until the bread absorbs the batter completely, or you could sit the bread into the batter for at least 10 to 15 minutes to completely absorb.
- Fry the both side of the bread on a greased pan, and medium low heat, until a lil bit golden brown, and continue to bake into your oven at 350°F or 180°C for 3-5 minutes.
- Garnish your French toast with your fruits and drizzle with honey, and a dash of cinnamon for the last touch.
- Enjoy! 😘😘😘
So that is going to wrap it up with this exceptional food fruity fluffy french toast recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!