Snow Crystal Chocolate Brownies
Snow Crystal Chocolate Brownies

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, snow crystal chocolate brownies. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Snow Crystal Chocolate Brownies is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Snow Crystal Chocolate Brownies is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have snow crystal chocolate brownies using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Snow Crystal Chocolate Brownies:
  1. Take 150 grams ♥Chocolate bar
  2. Prepare 50 grams ♥Cocoa powder
  3. Get 2 tbsp ♥Heavy cream 100%
  4. Take 100 grams ♥Unsalted butter
  5. Make ready 2 ♡Eggs
  6. Take 60 grams ♡Sugar
  7. Make ready 1 pinch ♡Salt
  8. Prepare 50 grams ☆Cake flour
  9. Take 1 tsp ☆Baking powder
  10. Make ready 1 tbsp Rum
  11. Make ready 1 tbsp Instant coffee
  12. Get 80 grams Chopped nuts (walnuts, hazelnuts, macadamia nuts, etc)
  13. Make ready 1 Powdered sugar (for decoration)
  14. Prepare Cake Tin
  15. Take 1 shallow square shape 20x20 cm
  16. Make ready 1 to line the tin Parchment sheet
Steps to make Snow Crystal Chocolate Brownies:
  1. Preheat the oven to 180°C. Mix all ☆ powdered ingredients and sift together. Mix rum and coffee together.
  2. Make the stencil. Prepare a 20 x 20 cm paper. Fold in half, in quarters, and then in eighths. Draw a pattern like in the photo and cut.
  3. Open up the paper and flatten the folds.The stencil size is for 1 cut square of brownie.
  4. Put all ♥ ingredients into a large bowl in a double broiler to melt.
  5. Add ♡ ingredients to mix in. Mix until creamy.
  6. Then add the rum, ☆ powdered ingredients, and nuts. Mix until no longer floury.
  7. Pour the batter into the cake tin. Bake for 30 to 40 minutes in the oven. Make sure it doesn't burn. After baking, let it cool, then remove the parchment sheet and cut into squares.
  8. Put the paper stencil on the top and sprinkle on some powdered sugar. Then remove the paper stencil very carefully. It's done.
  9. Harapeko lion san made hexagon snow crystals. Make hexagons by folding the paper in 6.

So that is going to wrap this up for this special food snow crystal chocolate brownies recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!