Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, vegan slow cooker mushroom and spinach soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Vegan Slow Cooker Mushroom and Spinach Soup is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Vegan Slow Cooker Mushroom and Spinach Soup is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have vegan slow cooker mushroom and spinach soup using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Slow Cooker Mushroom and Spinach Soup:
- Prepare 1 onion, chopped
- Get 4 cloves garlic, finely diced
- Prepare 2 cms fresh ginger, finely diced
- Take 2 Tbsp coconut oil
- Make ready 4 cups sliced mushrooms (Go for variety. Brown, Button, Shitake)
- Get 2 Tbsp Soy Sauce
- Prepare 2 zucchini, chopped
- Get 1 tsp dried parsely
- Prepare 1 tsp dried thyme
- Make ready 1.4 litres water
- Take 1 can coconut milk
- Take 4 Tbsp coconut yogurt
- Make ready 1 bunch spinach, finely shredded (1 cup)
- Make ready Salt and pepper
- Take to taste Coconut yogurt
Instructions to make Vegan Slow Cooker Mushroom and Spinach Soup:
- Add onion, garlic, ginger and coconut oil to slow cooker on high and allow to soften.
- Add sliced mushrooms and add soy sauce and herbs and mix.
- Add zucchini and water, mix and turn down to low.
- Allow to cook slowly through day on low.
- Allow to cool slightly and stir through coconut milk and yogurt.
- Blend about 1/4 of soup and return to thicken soup slightly.
- Add spinach and season to taste. Return to heat til spinach is cooked/softened (about 5-10 min)
- Serve with yogurt drizzled on top with crusty bread of choice.
So that is going to wrap it up with this special food vegan slow cooker mushroom and spinach soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
