Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, corn chowder. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Corn Chowder is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Corn Chowder is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have corn chowder using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Corn Chowder:
- Take 2 carrots, cubed
- Prepare 2 stalks celery, chopped
- Prepare 2 tbsp butter
- Make ready 1/4 cup flour
- Make ready 2 ears corn
- Make ready 3 cans chicken broth
- Prepare 1/2 cup half and half
- Make ready Chili pepper
- Prepare Salt
- Make ready Brussels sprouts
- Prepare 3 red potatoes
Instructions to make Corn Chowder:
- Saute all veggies, except potatoes, along with salt and pepper, in butter for 5 minutes.
- Add flour and reduce heat until browned. Add chicken stock, potatoes, corn and half and half. Simmer for 20 minutes or until potatoes soft and flavors well blended.
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