Name: Easiest Way to Cook Perfect Creamy Turnip Leek Soup
Prep time: 30 min
Cook time: 33 min
Yield: 3
Cuisine: American
Ingredients: Vegetables and cheese; 1 cup sliced leek; 1 pound turnip roots; To taste shredded Parmesan cheese; 1/2 cup grated Parmesan cheese; Spices; 1/2 teaspoon ground white pepper powder; 2 tablespoons parsley flakes; 1 teaspoon red wine vinegar; 1 teaspoon kosher salt; 1 teaspoon granulated garlic powder; 1 lime just the juice; 1 stick butter; Liquids; 2 cups chicken broth; 1-1/2 cups heavy cream

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, creamy turnip leek soup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Creamy Turnip Leek Soup is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Creamy Turnip Leek Soup is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have creamy turnip leek soup using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Creamy Turnip Leek Soup:

Get Vegetables and cheese
Prepare 1 cup sliced leek
Prepare 1 pound turnip roots
Get To taste shredded Parmesan cheese
Make ready 1/2 cup grated Parmesan cheese
Make ready Spices
Prepare 1/2 teaspoon ground white pepper powder
Prepare 2 tablespoons parsley flakes
Take 1 teaspoon red wine vinegar
Prepare 1 teaspoon kosher salt
Make ready 1 teaspoon granulated garlic powder
Prepare 1 lime just the juice
Take 1 stick butter
Make ready Liquids
Make ready 2 cups chicken broth
Take 1-1/2 cups heavy cream

Steps to make Creamy Turnip Leek Soup:

Sauté the turnip roots
Wash, peel, and dice the turnip roots. Really wash the leeks very well it holds lots of sand. Add to the turnip roots with the parsley.
Add the broth, butter, season, and bring to a boil then a simmer. Cover simmer 30 minutes. Then add the cream and grated Parmesan cheese. Stir well simmer 10 minutes and let rest.
Serve with a little shredded Parmesan cheese.

So that is going to wrap this up with this special food creamy turnip leek soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!