Banana Walnut French Toast
Banana Walnut French Toast

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, banana walnut french toast. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Banana Walnut French Toast is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Banana Walnut French Toast is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook banana walnut french toast using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Banana Walnut French Toast:
  1. Take Banana Walnut Loaf (Check out my recipe for Vegan Banana Walnut Loaf) sliced into single servings.
  2. Prepare Eggs
  3. Take Sugar
  4. Make ready Water
  5. Get Ground Cinnamon
  6. Prepare Skillet
  7. Make ready Spatula
  8. Prepare Spoonful of Butter to every 3-4 slices of bread
  9. Take Mixing Bowl
  10. Take maple syrup
  11. Prepare powdered sugar
Instructions to make Banana Walnut French Toast:
  1. Gather All Ingredients
  2. In large bowl beat 5 large eggs with 5 teaspoons water.
  3. Beat in Sugar and Ground Cinnimon.
  4. Completely submerge and Soak slices of bread individually or 2 at a time in the beaten egg mixture for 20-30 seconds.
  5. Melt butter in skillet
  6. Place soaked bread slices on heated pan until golden brown on one side. Then flip and cook until both sides have been completely toasted.
  7. Place on plate and serve. Goes great with maple syrup or with powdered sugar sprinkled over the top.

So that is going to wrap it up with this special food banana walnut french toast recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!