Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, vegetable beef soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Vegetable Beef Soup is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Vegetable Beef Soup is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have vegetable beef soup using 23 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable Beef Soup:
- Get 1 lb hamburger meat or stewed meat
- Make ready 3-4 medium potatoes diced
- Make ready 1 soup bone
- Take 4-5 carrots diced
- Prepare 2-3 stalks celery diced
- Take 1 diced sweet onion
- Make ready 1 large head diced garlic
- Make ready 1 diced jalapeño
- Make ready 1 (14.5 oz) can stewed tomatoes
- Prepare 1 (15 oz) can corn
- Get 1 (32 oz) beef broth
- Make ready 4 cups water
- Get 1/2 tsp salt
- Get 1/2 tsp pepper
- Make ready 1/2 tsp cumin
- Get 1/2 tsp coriander
- Take 1/2 tsp all spice
- Get 1-3 tbsp worcestershire sauce
- Prepare 1-3 tbsp soy sauce
- Take 1 cup v-8 juice
- Get 2 bay leaves
- Prepare olive oil
- Take Optional 1/4 to 1/2 fresh cabbage
Instructions to make Vegetable Beef Soup:
- Sauté in a large pot the onions, garlic and jalapeños in the olive oil on medium high heat.
- Add meat, worchestershire sauce, soy sauce, and cook till meat is browned.
- Add all other ingredients and stir well to mix. Bring to a boil, then cut heat down to medium. Cook till potatoes & carrots are soft 20 to 30 minutes. Turn to simmer till ready to serve. Enjoy!
So that’s going to wrap this up for this exceptional food vegetable beef soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!