Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spinach and artichoke casserole. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spinach Artichoke Chicken Casserole is a deliciously creamy cheesy casserole and one the whole family will love. If you like spinach artichoke dip, you The combination of spinach and artichokes with chicken in this casserole is so good that even the kids will love it, and you won't have to run after. Quinoa casserole recipe with artichoke hearts, spinach and cheese.
spinach and artichoke casserole is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. spinach and artichoke casserole is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook spinach and artichoke casserole using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make spinach and artichoke casserole:
- Prepare 10 oz frozen chopped spinach
- Prepare 10 oz frozen chopped spinach
- Get 13 3/4 can artichoke hearts drained and chopped
- Make ready 1 1/2 cup sliced mushrooms
- Take 1/2 cup chopped onion
- Prepare 8 oz cream cheese cut into cubes
- Get 1/2 cup milk
- Prepare 2 tbsp chives
- Prepare 1/4 tsp salt
- Make ready 1/4 tsp black pepper
- Prepare 1 tbsp butter or margarine
- Take 1 cup shredded parmesan cheese
If baking immediately, preheat the oven. This is a quick low carb casserole that delivers way more flavor than you'd think for something so quick and easy to make. This grain free, healthy spinach artichoke chicken casserole is just that. It's packed with protein and tons of vegetables in a delicious creamy, cheesy base.
Steps to make spinach and artichoke casserole:
- cook spinach as directed on package. drain well and mix in artichokes. set aside.
- for sauce: in medium saucepan cook mushrooms and onion in butter until tender
- stir in cream cheese, salt, and pepper. cook and stir over low heat until cheese is melted.
- gradually stir in milk and chives. heat through.
- add 1/2 cup parmesan cheese to spinach and artichoke.
- mix sauce with spinach mixture.
- spoon into 2 qt baking dish. sprinkle with remaining parmesan cheese.
- bake at 350°F for 10-15 minutes until heated through and bubbly
- can be served as a side dish or used as a dip with tortilla chips, pita chips, bread, or anything that can be dipped
And all of that protein goodness goes into this healthy spinach artichoke chicken casserole. Spinach Artichoke Egg Casserole: A tempting savory egg casserole recipe loaded with vegetables and cheese. Fabulous for weekend breakfasts or as leftovers! If you love spinach stuffed chicken with artichokes or you love spinach artichoke dip then you are going to LOVE this spinach artichoke chicken casserole! This spinach artichoke chicken casserole is quick and easy to put together, then just toss it in the oven!
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