Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, caramel walnut cake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Caramel Walnut Cake is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Caramel Walnut Cake is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have caramel walnut cake using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Caramel Walnut Cake:
- Take butter
- Make ready sugar
- Get eggs
- Get cake flour
- Take baking powder
- Get milk + 1 tablespoon milk
- Get brown sugar
- Take raw sugar crystals
- Make ready crushed walnuts
Steps to make Caramel Walnut Cake:
- Preheat oven 375 °
- Cream butter and sugar
- Add two eggs one at a time until mixed well.
- Combine flour and baking powder, mix with egg mixture.
- Stir in milk. Separate 1/3 of batter set aside.
- Butter and flour Bundt or Cake pan. Spread walnuts on bottom of pan. Sprinkle 1 tablespoon of brown sugar on walnuts.
- Mix 1/3 of cake batter with one egg, remaining brown sugar, 1 tablespoon milk. Mix well pour in pan on top of walnuts.
- Sprinkle raw sugar crystals on batter. Then top with remaining batter.
- Bake for 25-35 minutes or until inserted tooth pick comes out clean.
- Top with caramel glaze. Serve warm.
So that is going to wrap it up with this special food caramel walnut cake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
