Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, meat pie. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!
Meat pie is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Meat pie is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook meat pie using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Meat pie:
- Make ready 2 cups flour
- Take Baking powder
- Make ready Butter
- Make ready Half tspn salt
- Make ready 1 maggi cubes
- Get 2 sachet onga seasonning
- Take Curry powder &thyme
- Take Garlic
- Make ready Meat
- Take Carrot
- Take Scotch bonnet & onions
- Make ready Water
The Nigerian meat pies are delicious pastries filled with minced meat, potato and carrots. The pastry is slightly flaky and very rich in flavor. These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos.
Steps to make Meat pie:
- In a bowl sieve ur flour,put salt,1onga,1tspn curry powder,baking powder and mix
- Den add butter an mix thoroughly den add small quantity of water….mix well until smooth and set aside
- For the filling::::wash ur meat,put in a pot and slice ur onions &garlic,put ur curry,thyme and 1maggi cube den place it on fire….let it cook until soft
- Grind the meat as if u will make dambu put it in a pan and place on low heat to fry
- Den add ur grind scotch bonnet,onion and little garlic,little oil,1sachet onga,and curry until it is in light brown color den take it off d heat
- Mould ur mixed flour batter,cut into meat pie shapes den place on a baking tray
- Brush the top wit butter nd egg white and place in d oven for baking
These small meat pies come from Tajik cuisine , but were traditionally. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old.
So that’s going to wrap this up for this exceptional food meat pie recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
