Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, greek-style gnocchi salad. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Greek-Style Gnocchi Salad is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Greek-Style Gnocchi Salad is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have greek-style gnocchi salad using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Greek-Style Gnocchi Salad:
- Take 500 g pack of Gnocchi
- Take 3 tbsp olive oil
- Prepare 1 large garlic clove, finely chopped
- Make ready 1 medium lemon, zest and juiced
- Prepare 15 g fresh basil, stalks finely chopped and leaves shredded
- Make ready 80 g pitted kalamata olives
- Get 250 g sweet cherry tomatoes
- Make ready 1 cucumber, sliced and cut into half moons
- Take 1/2 red onion, finely sliced
- Prepare 150 g Greek-style salad cheese, diced
- Make ready to taste Salt
- Get to taste Ground black pepper
Steps to make Greek-Style Gnocchi Salad:
- Boil the gnocchi in a large pan of Salted water for about 3 minutes. Once done drain well, then pat with kitchen paper.
- Next heat 1 tbsp of olive oil in a large frying pan over a high heat. Add half of the gnocchi and stir-fry for 4-5 minutes or until golden brown. Transfer to a plate and repeat with the remaining gnocchi.
- Return the same pan to a low heat and add the remaining olive oil. Add the garlic, lemon zest and chopped stalks. Cook for 1-2 minutes stirring frequently until its fragrant but not browned.
- Next add the lemon juice, season with salt and pepper then whisk it all together to combine.
- Return the gnocchi to the pan and stir well to coat.
- Tip into a large bowl add the olives, tomatoes, cucumber, onion and cheese.
- Toss gently to mix. Top with the shredded basil leaves and serve.
So that’s going to wrap it up for this special food greek-style gnocchi salad recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
