Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, fiber soup with meatball pieces of eight. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Fiber Soup with Meatball pieces of eight is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Fiber Soup with Meatball pieces of eight is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have fiber soup with meatball pieces of eight using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fiber Soup with Meatball pieces of eight:
- Take 1/2 cup sliced white mushrooms
- Make ready 5 beef meatballs
- Take 1 quart mushroom broth
- Take 1 green spring onion
- Prepare 1 stalk/rib of celery
- Prepare 2 tablespoons butter
- Take 1/2 cup sweet English peas
- Get To taste salt
- Take To taste ground white pepper
- Prepare 2/3 cup cooked rice
Instructions to make Fiber Soup with Meatball pieces of eight:
- Slice the celery, on a bias thinly. Cut the meatballs into pieces of eighths. Add to a pot with the, rice, butter, and sauté for 6 minutes.
- Stir in well.
- Add the broth and bring to a boil. Add salt and pepper. Simmer 15 minutes. Slice the green onions thin.
- Season the peas, mushrooms, and green onions with salt and pepper. Add the peas, mushrooms and green onions to the hot broth. Serve I hope you enjoy!
So that is going to wrap it up for this exceptional food fiber soup with meatball pieces of eight recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
