Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, vegan banana walnut loaf. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Gluten free Banana Walnut Bread Vegan Gum-free Recipe. This Banana Walnut Breakfast Loaf makes a great on the go breakfast. Bananas, spices and no added refined sugar.
Vegan Banana Walnut Loaf is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Vegan Banana Walnut Loaf is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook vegan banana walnut loaf using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Banana Walnut Loaf:
- Get 1 1/2 cup All Purpose Flour
- Get 1 tsp Baking Soda
- Get 1/2 tsp Sea Salt
- Get 2 tsp Ground Cinnamon
- Make ready 3 Large Banana (Bruised Bananas Make Sweeter Loaves)
- Prepare 1/2 cup Melted Vegetable Spread
- Take 1/2 cup Brown Sugar
- Prepare 2 tsp Vanilla Extract
- Get 3/4 cup Chopped Walnuts
For a nut-free loaf, replace the walnuts with one of the many add-in options below! This sweet, moist quick-bread will easily become your go-to banana bread recipe! The best banana bread ever, and it's vegan! Perfectly sweet, moist, and topped with a brown sugar crust, this delicious banana bread is super easy to Optionally, include some stir-ins.
Steps to make Vegan Banana Walnut Loaf:
- Preheat oven to 350°F Fahrenheit
- In large bowl whisk baking soda, flour, salt, and cinnimon together then set aside.
- Using another seperate bowl mash 3 bananas with fork until creamy.
- Add vanilla extract, brown sugar, walnuts, and melted butter to your mashed bananas and mix very well.
- Pour banana mixture into the dry flour mixture you set aside earlier and mix well by stirring and folding over with spatula until completely combined.
- Butter a bread pan and pour batter into it.
- Use your spatula to smooth over the top of the batter then bake on center rack of oven for 55 minutes at 350°F Fahrenheit.
Walnuts are my go-to, but pecans and chocolate chips are great as well. Pour the batter into a prepared loaf pan. This is the best vegan banana bread recipe ever, and it is so easy to make. The classic loaf is made OPTIONAL: Fold in chopped walnuts or chocolate chips, if desired. Use melted vegan butter - It makes for a moist, flavorful loaf.
So that is going to wrap it up with this special food vegan banana walnut loaf recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
