Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, thai style cold noodle. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Thai style cold noodle is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Thai style cold noodle is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook thai style cold noodle using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Thai style cold noodle:
- Prepare chicken breast
- Make ready spaghetti
- Get cucumber
- Make ready carrot
- Get peanut
- Prepare chili
- Make ready coriander
- Make ready Sauce
- Prepare soy sauce
- Take fish sauce
- Make ready vinegar
- Take sugar
- Make ready water
- Take lemon juice
- Get Sriracha sauce(optional)
- Make ready minced garlic
Instructions to make Thai style cold noodle:
- Prepare the sauce
- Shred the cucumber and carrot before cooling them in cold water.
- Cook the pasta and put them into cold water once it’s done
- Put vegetables on top of noodle. Sprinkle peanut and coriander before pouring the sauce. Voilà ❤️
So that’s going to wrap it up for this special food thai style cold noodle recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
