Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken stew. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Chicken Stew is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Chicken Stew is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken stew using 20 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Stew:
- Take 1 Potatoes
- Take 1/2 kg Chicken
- Get 1 inch ginger cut in julienne
- Prepare 2 green chillies cut in julienne
- Make ready 2 cardamom
- Prepare 2 cloves
- Make ready 1 cinnamon stick
- Prepare 5 pepper cones
- Prepare 2 stem curry leaves
- Take 1 tbs coconut oil
- Get 1 onion thinly slices
- Make ready 1 carrot cut in equal cubes
- Prepare 1 cup coconut thin milk
- Get 1/2 cup coconut thick milk
- Get 1/4 cup cashew paste
- Prepare 1 tbs ghee
- Take 2 tbs shallots
- Take 1/2 tbs pepper powder
- Get 1 tomato
- Take Coriander leaves to garnish
Instructions to make Chicken Stew:
- Boil the below ingredients, max 2 whilst - - Chicken +Ginger + Green Chilly + cardamom +cloves + cinnamon + curry leave + salt (don't grind them)
- Put coconut oil in a pan and Sauté onion (just translucent) - Add Green Chilly + Curry leave + potato + carrot - Add thin coconut milk and boil.
- Add boiled Chicken and stir gently
- Add thick milk and Cashew paste, dont over boil just simmer.
- Add Tomato, cut in length wise or round
- Take a pan add Ghee, dry pepper, shallot, curry leaves
- Add coriander leaves to the stew. Serve hot.
So that’s going to wrap this up for this special food chicken stew recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
